{"product_id":"don-amado-tepeztate-mezcal","title":"Don Amado Tepeztate Mezcal","description":"\u003cp\u003e\u003cstrong\u003eDon Amado Tepeztate Mezcal\u003c\/strong\u003e \u003cspan\u003eis made 100% from Tepeztate maguey grown at 4,800' in municipio of Sta. Catarina Minas, Oaxaca. The agave is halved and quartered (cogollo removed) and then earthen roasted for four days using a mix of guamúchil and mesquite wood.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003eThe cooked maguey is then macerated with a proprietary blade spindle destrozadora shredder and fermented together with bagaso in 1,400L pine wood vats using airborne yeast strains. It is double distilled in ceramic pot stills to approximately 53% ABV and reduced with triple distilled demineralized water, with no tails. It is not aged and bottled at \u003cstrong\u003e46% ABV.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e A combination of candied lime, soft white flowers, and vegetal notes of bell pepper and cucumber skin, complemented by hints of nuts, soft pastry, lightly-charred wood, and minerality.\u003c\/span\u003e\u003c\/p\u003e \u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Grilled lemon and lime, sun-baked white flowers, bell peppers, persimmon, squash blossoms, charred oak, and minerals. The flavors are intricately balanced and offer a deliciously perplexing experience that hints at matcha tea and persists in a delicate fade that savors grilled fruit nuances.\u003c\/span\u003e\u003c\/p\u003e","brand":"Don Amado","offers":[{"title":"750 ml","offer_id":52011486937409,"sku":"618115946115","price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0997\/7223\/6097\/files\/don-amado-tepeztate-mezcal.jpg?v=1784841318","url":"https:\/\/heritagereserves.com\/products\/don-amado-tepeztate-mezcal","provider":"My Store","version":"1.0","type":"link"}