{"product_id":"cascahuin-tahona-blanco-tequila","title":"Cascahuín Tahona Blanco Tequila","description":"\u003cdiv class=\"product-description\"\u003e   \u003cp\u003e\u003cstrong\u003eCascahuín Tahona Blanco Tequila\u003c\/strong\u003e is a masterclass in traditional tequila craftsmanship — produced by Master Distiller Salvador \"Chava\" Rosales at \u003cstrong\u003eDestilería Cascahuín (NOM 1123)\u003c\/strong\u003e in El Arenal, Jalisco. This expression honors the ancient method of extracting agave juice exclusively using a \u003cstrong\u003etahona\u003c\/strong\u003e — a massive volcanic stone wheel — rather than modern roller mills, producing a richer, more textured, and more complex blanco of exceptional depth.\u003c\/p\u003e    \u003cp\u003eMade from \u003cstrong\u003e100% single-estate Blue Weber agave\u003c\/strong\u003e, slow-roasted in traditional brick ovens, extracted entirely by tahona stone, naturally fermented, and double-distilled in copper pot stills. \u003cstrong\u003e100% additive-free\u003c\/strong\u003e and Verified by Tequila Matchmaker. The tahona process preserves more of the agave's natural oils, mineral character, and sweet complexity — reaffirming the historical flavor profile of El Arenal Tequila.\u003c\/p\u003e    \u003ch3\u003eTasting Notes\u003c\/h3\u003e   \u003cul\u003e     \u003cli\u003e \u003cstrong\u003eNose:\u003c\/strong\u003e White pepper, orange blossom, citrus leaves, sweet potato, green agave, fresh earth\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003ePalate:\u003c\/strong\u003e Honeyed cooked agave, fresh cut grass, Meyer lemon, herbal depth, mineral salinity\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003eFinish:\u003c\/strong\u003e Long, slightly oily — savory minerality and sweet agave linger beautifully\u003c\/li\u003e   \u003c\/ul\u003e    \u003ch3\u003eProduct Details\u003c\/h3\u003e   \u003cul\u003e     \u003cli\u003e \u003cstrong\u003eCategory:\u003c\/strong\u003e Blanco Tequila — Tahona Expression\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003eDistillery:\u003c\/strong\u003e Destilería Cascahuín, NOM 1123 — El Arenal, Jalisco, Mexico\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003eMaster Distiller:\u003c\/strong\u003e Salvador \"Chava\" Rosales Trejo\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003eAgave:\u003c\/strong\u003e 100% Blue Weber agave — single estate, Valles region\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e Brick oven roasting, 100% tahona stone extraction, open fermentation, copper pot stills\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003eAdditives:\u003c\/strong\u003e None — Verified Additive Free (Tequila Matchmaker)\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003eABV:\u003c\/strong\u003e 40% (80 Proof)\u003c\/li\u003e     \u003cli\u003e \u003cstrong\u003eSize:\u003c\/strong\u003e 750 ml\u003c\/li\u003e   \u003c\/ul\u003e    \u003ch3\u003eWhy Tahona Matters\u003c\/h3\u003e   \u003cp\u003eThe tahona is a centuries-old volcanic stone wheel, typically weighing over two tons, that slowly crushes the cooked agave piñas. The low-pressure process preserves far more of the agave's natural oils and phenolic compounds than modern roller mills — producing a richer, more mineral, and texturally distinct spirit. It is the method that gave tequila its original character.\u003c\/p\u003e    \u003cp\u003e\u003cem\u003eBest enjoyed neat or with a single large ice cube. A benchmark expression for agave purists and a must-try for serious tequila enthusiasts.\u003c\/em\u003e\u003c\/p\u003e \u003c\/div\u003e","brand":"Cascahuín","offers":[{"title":"750 ml","offer_id":52011563385153,"sku":"718783000062","price":79.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0997\/7223\/6097\/files\/cascahuin-tahona-blanco-white-bg.png?v=1784842559","url":"https:\/\/heritagereserves.com\/products\/cascahuin-tahona-blanco-tequila","provider":"My Store","version":"1.0","type":"link"}